What:
An outdoor, open-air pavilion where you can shop locally grown, seasonal fruits and fresh vegetables, pasture raised meats and farm fresh eggs. Not only can you buy your weekly produce in The Shed, but you can join us for breakfast or lunch by the artisanal ready-to-eat food vendors that serve a variety of cultural flavors.

When:
Sun., 12/1 from 10am-5pm

Where:
Dallas Farmers Market

More Info:
https://dallasfarmersmarket.org/