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Gnocchi Alla Romana
Lamb Shank Shepard’s Pie
Pork Cutlets with Piccalilli and Lentil Salad
Seared Flank Steak with Mushroom Stroganoff Sauce
Argentinian-Style Blackened Rump Steak with Salsa Criolla
Tagliatelle with Beef Short Rib Ragu
Poached Eggs with Red Wine Sauce
Red Wine Chocolate Cake
Lamb Loin Chops with Pan Sauce with Cumin and Chiles
Red Wine Venison Stew
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